Zowongolera Kukula kwa Zomera Benzylamine & Gibberellic Acid 3.6%SL

Mafotokozedwe Akatundu

Ntchito

1. Sinthani kuchuluka kwa zipatso
Ikhoza kulimbikitsa kugawanika kwa maselo ndi kukula kwa maselo, ndipo ingagwiritsidwe ntchito nthawi yamaluwa kuti isunge maluwa, kuwongolera kuchuluka kwa zipatso ndikuletsa kugwa kwa zipatso.
2. Limbikitsani kukula kwa zipatso
Gibberellic acid imatha kulimbikitsa kugawikana kwa ma cell ndi kutalika kwa ma cell, ndipo imatha kulimbikitsa kukula kwa zipatso zazing'ono zikapopera mbewuzo zikangoyamba kumene.
3. Pewani kukalamba msanga
Gibberellic acid imatha kuletsa kuwonongeka kwa chlorophyll, kuonjezera zomwe zili mu amino acid, kuchedwetsa kumera kwa masamba ndikuletsa kukalamba msanga kwa mitengo yazipatso.
4. Kongoletsani mtundu wa zipatso
Kugwiritsiridwa ntchito kwa benzylaminogibberellic acid mu siteji ya zipatso zazing'ono ndi kukula kwa zipatso kungathandize kulimbikitsa kukula kwa zipatso, mtundu woyenera wa zipatso, ndi kuchepetsa bwino zipatso zosweka ndi zopunduka. Wonjezerani mtundu wa khungu ndi khalidwe, kulimbikitsa kucha, kusintha khalidwe.

Kugwiritsa ntchito

1. Musanayambe maluwa ndi maluwa, maapulo akhoza kupopera madzi 600-800 nthawi zamadzimadzi a 3.6% benzylamine ndi erythracic acid kirimu kamodzi, zomwe zingathe kusintha kuchuluka kwa zipatso ndikulimbikitsa kukula kwa zipatso.
2. Pichesi kumayambiriro Mphukira, maluwa ndi achinyamata siteji zipatso, ndi 1.8% benzylamine ndi gibberellanic asidi njira 500 ~ 800 nthawi madzi kutsitsi kamodzi, akhoza kulimbikitsa kukula zipatso, zipatso mawonekedwe aukhondo ndi yunifolomu.
3. Strawberries pamaso maluwa ndi achinyamata siteji zipatso, ndi 1.8% benzylamine gibberellanic asidi njira 400 ~ 500 nthawi madzi kutsitsi, kuganizira kupopera mbewu mankhwalawa achinyamata zipatso, akhoza kulimbikitsa kukula zipatso, zipatso mawonekedwe okongola.
4. Kumayambiriro kwa masamba ndi zipatso zazing'ono, loquat ikhoza kupopera kawiri ndi 1.8% benzylamine gibberellic acid solution 600 ~ 800 nthawi zamadzimadzi, zomwe zingalepheretse kuchitika kwa dzimbiri la zipatso ndikupangitsa chipatso kukhala chokongola kwambiri.
5. phwetekere, biringanya, tsabola, nkhaka ndi masamba ena, angagwiritsidwe ntchito mu koyamba maluwa, nthawi yamaluwa ndi 3.6% benzylamine gibberellanic asidi njira ndi 1200 madzi, zipatso kukula nyengo angagwiritsidwe ntchito nthawi 800 madzi lonse chomera kutsitsi.

Zithunzi za Ntchito

Ubwino Wathu

1.Tili ndi gulu la akatswiri komanso ogwira ntchito omwe angakwaniritse zosowa zanu zosiyanasiyana.
2.Mukhale ndi chidziwitso chochuluka komanso chidziwitso cha malonda muzinthu za mankhwala, ndipo khalani ndi kafukufuku wozama pakugwiritsa ntchito mankhwala ndi momwe mungawonjezere zotsatira zake.
3.Dongosololi ndi lomveka, kuchokera pakupanga mpaka kupanga, kuyika, kuyang'anira khalidwe, pambuyo-kugulitsa, ndi kuchokera ku khalidwe kupita kuntchito kuti zitsimikizire kukhutira kwa makasitomala.
4.Price mwayi. Pamaziko owonetsetsa kuti zinthu zili bwino, tidzakupatsani mtengo wabwino kwambiri kuti muthandizire kukulitsa zokonda zamakasitomala.
Ubwino wa 5.Transportation, mpweya, nyanja, nthaka, kufotokoza, onse ali ndi othandizira odzipereka kuti azisamalira. Ziribe kanthu kuti mukufuna mayendedwe otani, titha kuchita.