Udindo wa Chitosan mu Agriculture

Njira yochitirachitosan

1. Chitosan amasakanizidwa ndi mbewu kapena amagwiritsidwa ntchito ngati chokwirira ponyowetsa mbewu;

2. ngati kupopera mbewu mankhwalawa kwa mbewu masamba;

3. Monga bacteriostatic wothandizila ziletsa tizilombo toyambitsa matenda ndi tizirombo;

4. monga kusintha nthaka kapena feteleza zowonjezera;

5. Zakudya kapena zosungirako mankhwala achi China.

Zitsanzo zapadera za chitosan mu ulimi

(1) Kumiza mbewu

Dips atha kugwiritsidwa ntchito pa mbewu zakumunda komanso masamba, mwachitsanzo,
Chimanga: Perekani 0.1% ndende ya chitosan yankho, ndi kuwonjezera 1 nthawi ya madzi pamene ntchito, ndiko kuti, ndende ya chitosan kuchepetsedwa ndi 0.05%, amene angagwiritsidwe ntchito kumiza chimanga.
Nkhaka: Perekani 1% ndende ya chitosan yankho, kuwonjezera 5.7 madzi nthawi ntchito, ndiye kuti kuchepetsedwa chitosan ndende ndi 0,15% angagwiritsidwe ntchito nkhaka akuwukha.

(2) Kupaka

Kupaka kutha kugwiritsidwa ntchito pa mbewu zakumunda komanso masamba
Soya: Perekani mulingo wa 1% wa mankhwala a chitosan ndikupopera mbewu za soya molunjika, kusonkhezera pamene mukupopera mankhwala.
Kabichi waku China: Perekani 1% ya mankhwala a chitosan, omwe amagwiritsidwa ntchito mwachindunji kupopera mbewu za kabichi waku China, ndikuyambitsa kupopera mbewu mankhwalawa kuti zikhale zofanana. 100ml iliyonse ya chitosan yankho (ie, gilamu iliyonse ya chitosan) imatha kuchiritsa 1.67KG ya mbewu za kabichi.