USP Standard Pharmaceutical Chemical Factory Supply Yapamwamba Kwambiri Enramycin CAS 11115-82-5

Mankhwalawa ndi ufa woyera kapena wachikasu-woyera. Malo osungunuka 226 ℃ (bulauni), 226-238226 ℃ kuwonongeka, yaiwisi nthawi zambiri imagwiritsidwa ntchito, ufa wa imvi ndi beige, uli ndi fungo lapadera. Amasungunuka mu hydrochloric acid wosungunuka. Ndi njira yayikulu yolepheretsa kupanga makoma a maselo a bakiteriya. Makoma a maselo a bakiteriya amakhala okhazikika makamaka, amakhala ndi kuthamanga kwa osmotic, zosakaniza zawo zazikulu za peptide, mu mabakiteriya a gram-positive, peptide yomata kapena 65-95% ya khoma lonse la maselo. Amatha kuletsa kupanga peptide yomatira, kupanga cholakwika cha khoma la selo, kumabweretsa kuthamanga kwa osmotic mkati mwa selo, kulowa kwa madzi akunja kwa mabakiteriya, kutupa kwa mabakiteriya, kuphulika ndi kufa. Udindo waukulu mu gawo la mabakiteriya, osati kungoyeretsa kokha, komanso kuyeretsa.

Mawonekedwe

1. Kuwonjezera kuchuluka kwa enramycin ku chakudya kungathandize kwambiri pakukulitsa kukula kwa chakudya ndikuwonjezera phindu la chakudya.

2.Enramycinakhoza kusonyeza mphamvu yabwino yolimbana ndi mabakiteriya a Gram positive pa matenda a aerobic ndi anaerobic. Enramycin imakhudza kwambiri Clostridium perfringens, yomwe ndi chifukwa chachikulu choletsa kukula ndi kufa kwa matenda a enteritis mwa nkhumba ndi nkhuku.

3. Palibe kukana kwa enramycin.

4. Kukana kwa enramycin kumakhala pang'onopang'ono kwambiri, ndipo pakadali pano, Clostridium perfringens, yomwe imakana kukana kwa enramycin, sinapezeke.

Zotsatira

(1) Zotsatira pa nkhuku
Nthawi zina, chifukwa cha vuto la tizilombo toyambitsa matenda m'matumbo, nkhuku zimatha kutuluka madzi m'thupi ndi kuchita chimbudzi. Enramycin imagwira ntchito makamaka pa tizilombo toyambitsa matenda m'matumbo ndipo ingathandize kuchepetsa vuto la kutuluka madzi m'thupi ndi kuchita chimbudzi.
Enramycin imatha kuwonjezera mphamvu ya mankhwala oletsa coccidiosis kapena kuchepetsa kufalikira kwa coccidiosis.

(2) Zotsatira pa nkhumba
Kusakaniza kwa Enramycin kumathandiza kuti nkhumba zikule bwino komanso kuti ziweto zawo zibwerere bwino.

Kuwonjezera enramycin ku chakudya cha ana a nkhumba sikuti kungolimbikitsa kukula ndi kubwezeretsa chakudya chawo, komanso kungachepetse kutsegula m'mimba mwa ana a nkhumba.