China fakitale wogulitsa enramycin ndi chiyero chachikulu

ENRAMYCINIli ndi mphamvu yolimbana ndi mabakiteriya, ndipo siingathe kupirira mosavuta. Ikhoza kulimbikitsa kukula kwa ziweto ndi nkhuku, komanso kusintha zakudya. Ingagwiritsidwe ntchito podyetsa nkhumba zosakwana miyezi 4; Ingagwiritsidwenso ntchito kwa milungu 10 pambuyo pa chakudya cha nkhuku cha 1-10 g/t, nthawi yopangira mazira kwa olumala.

 Mawonekedwe

Enramycin yapangidwa mosamala kwambiri ndi zosakaniza zapamwamba kwambiri, zomwe zimapangitsa kuti ikhale mankhwala opha tizilombo toyambitsa matenda abwino kwambiri kwa nyama. Mankhwala odabwitsa awa ali ndi zinthu zambiri zomwe zimawasiyanitsa ndi ena. Choyamba, Enramycin imadziwika chifukwa cha mphamvu zake zabwino kwambiri polimbikitsa thanzi la m'mimba komanso kupewa matenda oopsa kuti asakule. Yapangidwa makamaka kuti ithane ndi mabakiteriya okhala ndi Gram-positive, kuonetsetsa kuti matumbo anu ali ndi thanzi labwino.

Khalidwe la ubwino

1) Kuwonjezera pang'ono kwa enramycin mu chakudya kungathandize kwambiri pakukulitsa kukula kwa chakudya ndikuwonjezera kwambiri mphotho ya chakudya.

2) Enramycin yawonetsa mphamvu yabwino yolimbana ndi mabakiteriya okhala ndi gramu pansi pa matenda a aerobic ndi anaerobic. Enlamycin imagwira ntchito bwino kwambiri polimbana ndi Clostridium perfringens, yomwe ndi chifukwa chachikulu choletsa kukula ndi kufa kwa matenda a enteritis mwa nkhumba ndi nkhuku.

3) Palibe kukana kwa enramycin.

4) Kukula kwa kukana kwa enlamycin kumachitika pang'onopang'ono kwambiri, ndipo palibe Clostridium perfringens yomwe yapezeka yokana enlamycin.

5) Popeza kuti enramycin siimalowa m'matumbo, palibe chifukwa chodera nkhawa ndi zotsalira za mankhwala, ndipo palibe nthawi yopuma.

6) Enlamycin imakhala yokhazikika mu chakudya ndipo imakhalabe yogwira ntchito ngakhale ikakonzedwa ndi ma pellets.

7) Enlamycin imatha kuchepetsa vuto la ndowe ya nkhuku.

8) Enlamycin imatha kuletsa tizilombo toyambitsa matenda tomwe timatulutsa ammonia, motero imachepetsa kuchuluka kwa ammonia m'matumbo ndi m'magazi a nkhumba ndi nkhuku, motero imachepetsa kuchuluka kwa ammonia m'nyumba ya ziweto.

9) Enlamycin imatha kuchepetsa zizindikiro za coccidiosis, mwina chifukwa chakuti Enlamycin imaletsa kwambiri mabakiteriya omwe ali ndi kachilombo katsopano.

Kugwiritsa ntchito

Enramycin imagwira ntchito bwino kwambiri m'magawo osiyanasiyana opanga ziweto, kaya ndi nkhuku, nkhumba, kapena ziweto. Mwa kugwiritsa ntchito njira yofunika kwambiri iyi mu ntchito yanu yoweta ziweto, mutha kuwona kusintha kwakukulu pa thanzi lanu lonse komanso thanzi lanu. Enramycin imagwira ntchito ngati cholimbikitsa kukula kwa ziweto zanu, ndikuwonjezera mphamvu ya chakudya komanso kuwonjezera kulemera kwa ziweto zanu. Kuphatikiza apo, kugwiritsidwa ntchito kwake kwakukulu kumalola kupewa komanso kuwongolera bwino mavuto am'mimba omwe amapezeka m'zinyama.

1. Zotsatira pa nkhuku
Kusakaniza kwa Enramycin kungathandize kukula ndikuwongolera kubweza chakudya cha nkhuku zoweta komanso nkhuku zosungira.

Zotsatira za kupewa ndowe za m'madzi
1) Nthawi zina, chifukwa cha kusokonezeka kwa zomera m'matumbo, nkhuku zimatha kutulutsa madzi ndi ndowe. Enramycin imagwira ntchito makamaka pa zomera zam'mimba ndipo imatha kukonza momwe madzi ndi ndowe zimakhalira zoipa.
2) Enramycin imatha kuwonjezera mphamvu ya mankhwala oletsa coccidiosis kapena kuchepetsa kuchuluka kwa coccidiosis.

2. Zotsatira zake pa nkhumba
Kusakaniza kwa enramycin kungathandize kukula ndikuwongolera chakudya cha ana a nkhumba komanso nkhumba zokhwima.

Kutengera zotsatira za mayeso angapo, mlingo woyenera wa nkhumba ndi 2.5-10ppm.

Zotsatira za kupewa kutsegula m'mimba

Kuwonjezera kwa enramycin ku chakudya chotsegulira ana a nkhumba sikuti kungolimbikitsa kukula ndi kupititsa patsogolo phindu la chakudya, komanso kungachepetse kutsegula m'mimba mwa ana a nkhumba.

3. Zotsatira za kugwiritsa ntchito madzi
Kuonjezera kwa 2, 6, 8ppm enramycin muzakudya kungathandize kwambiri kukulitsa kulemera kwa nsomba tsiku ndi tsiku ndikuchepetsa kuchuluka kwa chakudya.

Kugwiritsa Ntchito Njira

Kugwiritsa ntchito Enramycin n'kosavuta, chifukwa kumaphatikizana bwino ndi pulogalamu yanu yoyang'anira thanzi la ziweto. Pa nkhuku, sakanizani kuchuluka kwa Enramycin komwe kwakonzedweratu mu chakudya, kuonetsetsa kuti kugawidwa mofanana. Perekani chakudya cholimbachi kwa mbalame zanu, ndikuwapatsa chakudya chopatsa thanzi komanso cholimba ku matenda. M'magawo a nkhumba ndi ziweto, Enramycin ikhoza kuperekedwa kudzera mu chakudya kapena madzi, kuonetsetsa kuti chikugwira ntchito bwino komanso mosavuta.

Kusamalitsa

Ngakhale kuti Enramycin ndi njira yothandiza kwambiri, ndikofunikira kutenga njira zodzitetezera kuti mugwiritse ntchito bwino. Sungani Enramycin pamalo ozizira komanso ouma, kutali ndi dzuwa ndi chinyezi. Sungani pamalo omwe ana ndi ziweto sangafikire. Musanagwiritse ntchito Enramycin mu zakudya zanu za ziweto, funsani dokotala wa ziweto kuti mudziwe mlingo woyenera ndikuwonetsetsa kuti ikugwirizana ndi mankhwala ena.

Njira yolimbana ndi mabakiteriya

1) Mphamvu ya enramycin pa mabakiteriya okhala ndi gramu ndi yamphamvu, njira yayikulu ndikuletsa kupanga khoma la maselo a bakiteriya. Gawo lalikulu la khoma la maselo a bakiteriya ndi mucopeptide, yomwe imapanga 65-95% ya khoma lonse la maselo mu mabakiteriya okhala ndi Gram. Enlamycin imatha kuletsa kupanga mucopeptide, kupanga cholakwika cha khoma la maselo, kupangitsa kuti kuthamanga kwa osmotic kuchuluke mu selo, ndipo madzi akunja amalowa m'mabakiteriya, zomwe zimapangitsa kuti mabakiteriya asinthe mawonekedwe ndi kutupa, kusweka ndi kufa. Enramycin imagwira ntchito makamaka pa gawo la kugawanika kwa mabakiteriya, osati kokha kupha mabakiteriya, komanso kupha mabakiteriya. Kuchuluka kochepa koletsa kunali 0.05-3.13μg/ml.

2) Mphamvu ya enlamycin yolimbana ndi mabakiteriya ku Clostridium perfringens Clostridium perfringens ndi yofala kwambiri m'zakudya, imatha kuwononga matumbo ang'onoang'ono, kukulitsa kuopsa kwa coccidiosis, kuchepetsa kupanga bwino kwa ziweto ndi nkhuku, ndi chimodzi mwa zifukwa zazikulu zomwe zimayambitsa ndowe yonyowa ya nkhuku, matenda otupa a m'mimba komanso kutsegula m'mimba kwa nkhumba, kwakhala vuto lalikulu padziko lonse lapansi. Mu mayeso a Clostridium perfringens omwe adapezeka kuchokera ku maantibayotiki angapo okulitsa kukula, adapezeka kuti enlamycin inali ndi mphamvu yolimbana ndi mabakiteriya amphamvu kwambiri, ndipo palibe mitundu yolimbana ndi mankhwala yomwe idapezeka.